CURRY
PASTE
(MEAT)

Our Meat Curry Paste represents the traditional Nanyang flavour, combining spices from the three major ethnic groups in Malaysia, which is suitable to be cooked with all types of meat.

Made with fresh ingredients and selected curry spices, it is convenient and easy to cook, with a rich and delicious taste, while maintaining its authentic quality. No tedious preparation is needed, simply add your favourite meat and vegetables to easily cook a delicious curry dish.

Whether you enjoy trying new flavours or love sticking with the traditional dishes, it is an endless experience of taste and flavour with our curry paste.